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Jane Ford

Lemon Chia Protein Pudding

Looking for a refreshing alternative to all the heavy sweets from holiday gatherings... Cue creamy Lemon + Chia!


Lemon Chia Protein Pudding

This super Easy 5 Ingredient Thick Lemon Coconut Milk Turmeric Pudding with Chia seeds. is a refreshing treat for Summer.

Serve with a dollop of whipped coconut cream.


What you'll need:

  • Zest of a large lemon or 2 small lemons

  • Juice of 2 large lemons

  • 13.5 or 15 oz can full fat coconut milk about 1.5 cups

  • 1 scoop Vital Protein Collagen -unflavored

  • 1/4 cup water - optional

  • 3 tbsp or more sweetener I used honey

  • a good pinch of salt

  • 1/4 tsp or more Turmeric

  • 3 tbsp or more chia seeds 5 to 6 tbsp for well set pudding

What You'll do:

  • Blend the lemon zest, juice, coconut milk, Collagen, water, sweetener, salt and turmeric until well combined.

  • Add chia seeds and pulse once or twice to distribute the chia seeds well.

  • Taste and adjust sweet and tang. Add more lemon juice or zest to taste and mix/blend in.

  • Pour the mixture into glasses. Chill overnight in the refrigerator. Stir once after an hour or so to distribute the chia seeds if needed.

  • Garnish with whipped coconut cream and lemon zest and serve.

Enjoy!☀️

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